Winery Familia ConesaFinca La Sabina Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Finca La Sabina Tempranillo of the Winery Familia Conesa is in the top 10 of wines of Guijoso.
Taste structure of the Finca La Sabina Tempranillo from the Winery Familia Conesa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca La Sabina Tempranillo of Winery Familia Conesa in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Finca La Sabina Tempranillo
Pairings that work perfectly with Finca La Sabina Tempranillo
Original food and wine pairings with Finca La Sabina Tempranillo
The Finca La Sabina Tempranillo of Winery Familia Conesa matches generally quite well with dishes of beef, lamb or veal such as recipes of beer goulash, lamb chops with lemon and herbs or veal meatballs with curry.
Details and technical informations about Winery Familia Conesa's Finca La Sabina Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Familia Conesa
The Winery Familia Conesa is one of of the world's greatest estates. It offers 18 wines for sale in the of Guijoso to come and discover on site or to buy online.
The wine region of Guijoso
The wine region of Guijoso is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Familia Conesa or the Domaine Familia Conesa produce mainly wines red, white and pink. The most planted grape varieties in the region of Guijoso are Tempranillo, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Guijoso often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.