Winery Cooperativa de BarcelosVinhão Vinho Verde Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vinhão Vinho Verde Tinto from the Winery Cooperativa de Barcelos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhão Vinho Verde Tinto of Winery Cooperativa de Barcelos in the region of Minho is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vinhão Vinho Verde Tinto
Pairings that work perfectly with Vinhão Vinho Verde Tinto
Original food and wine pairings with Vinhão Vinho Verde Tinto
The Vinhão Vinho Verde Tinto of Winery Cooperativa de Barcelos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb shoulder confit or canned duck confit.
Details and technical informations about Winery Cooperativa de Barcelos's Vinhão Vinho Verde Tinto.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Vinhão Vinho Verde Tinto from Winery Cooperativa de Barcelos are 2016, 2012
Informations about the Winery Cooperativa de Barcelos
The Winery Cooperativa de Barcelos is one of of the world's greatest estates. It offers 11 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
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Persistence in the mouth of a wine measured in caudalies.