
Winery Comte de Malet Roquefort - Bertrand RavacheLe Jardin de Cassie Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Le Jardin de Cassie Merlot from the Winery Comte de Malet Roquefort - Bertrand Ravache
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Jardin de Cassie Merlot of Winery Comte de Malet Roquefort - Bertrand Ravache in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Jardin de Cassie Merlot
Pairings that work perfectly with Le Jardin de Cassie Merlot
Original food and wine pairings with Le Jardin de Cassie Merlot
The Le Jardin de Cassie Merlot of Winery Comte de Malet Roquefort - Bertrand Ravache matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of caramelized beef with onions, curried veal roulades or cassoulet.
Details and technical informations about Winery Comte de Malet Roquefort - Bertrand Ravache's Le Jardin de Cassie Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Le Jardin de Cassie Merlot from Winery Comte de Malet Roquefort - Bertrand Ravache are 2019, 0
Informations about the Winery Comte de Malet Roquefort - Bertrand Ravache
The Winery Comte de Malet Roquefort - Bertrand Ravache is one of of the world's great estates. It offers 56 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.











