
Winery Complices de LoireLa Croisée des Parcelles Touraine Sauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The La Croisée des Parcelles Touraine Sauvignon of the Winery Complices de Loire is in the top 90 of wines of Touraine.

Food and wine pairings with La Croisée des Parcelles Touraine Sauvignon
Pairings that work perfectly with La Croisée des Parcelles Touraine Sauvignon
Original food and wine pairings with La Croisée des Parcelles Touraine Sauvignon
The La Croisée des Parcelles Touraine Sauvignon of Winery Complices de Loire matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna sandwich, easy seafood gratin or summer tuna quiche.
Details and technical informations about Winery Complices de Loire's La Croisée des Parcelles Touraine Sauvignon.
Discover the grape variety: Mondeuse blanche
Lively, structured dry whites with a pale golden hue, a lean palate and sharp alpine acidity, with delicate notes of citrus (lemon, grapefruit), green apple, white flowers, fresh herbs and calcareous minerals. Very rare, preserved for its genetic value: biological mother of syrah (crossed with dureza from Ardèche). Grown on a few heritage plots in Savoie under Vin de Savoie AOC. Exceptional native Savoie variety.
Last vintages of this wine
The best vintages of La Croisée des Parcelles Touraine Sauvignon from Winery Complices de Loire are 2016
Informations about the Winery Complices de Loire
The Winery Complices de Loire is one of of the world's great estates. It offers 80 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.














