Winery Compañía Europea Exportadora de Vinos - Luis Blanco Premium Dry

Winery Compañía Europea Exportadora de VinosLuis Blanco Premium Dry

Wine of Spain White wine of Galice of Spain
2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Luis Blanco Premium Dry of Winery Compañía Europea Exportadora de Vinos is a white wine from the region of Galice.
This wine generally goes well with

Details and technical informations about Winery Compañía Europea Exportadora de Vinos's Luis Blanco Premium Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pé de perdrix

This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.

Last vintages of this wine

Luis Blanco Premium Dry - 0
In the top 100 of of Galice wines
Average rating: 2.6110.500

The best vintages of Luis Blanco Premium Dry from Winery Compañía Europea Exportadora de Vinos are 0

Informations about the Winery Compañía Europea Exportadora de Vinos

The winery offers 103 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Compañía Europea Exportadora de Vinos.
It is in the top 70 of the best estates in the region
It is located in Galice

The Winery Compañía Europea Exportadora de Vinos is one of of the world's great estates. It offers 77 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 75000 of of Spain wines
In the top 4000 of of Galice wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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