Winery Colli SabiniCavalier Manlio Bianco
wine
This wine generally goes well with
The Cavalier Manlio Bianco of the Winery Colli Sabini is in the top 0 of wines of Colli della Sabina.
Details and technical informations about Winery Colli Sabini's Cavalier Manlio Bianco.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Informations about the Winery Colli Sabini
The Winery Colli Sabini is one of of the world's greatest estates. It offers 12 wines for sale in the of Colli della Sabina to come and discover on site or to buy online.
The wine region of Colli della Sabina
The wine region of Colli della Sabina is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Domina Savinae or the Domaine Santa Lucia produce mainly wines red and white. The most planted grape varieties in the region of Colli della Sabina are Sangiovese et Merlot, they are then used in wines in blends or as a single variety. In the mouth of Colli della Sabina is a with a nice freshness.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
