Winery College CellarsDr. Michael Bottoms Sangiovese

Red wine of Walla Walla Valley of Washington of United States

The Dr. Michael Bottoms Sangiovese of Winery College Cellars is a red wine from the region of Walla Walla Valley of Washington.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

Earth

Food and wine pairings with Dr. Michael Bottoms Sangiovese

Pairings that work perfectly with Dr. Michael Bottoms Sangiovese

Original food and wine pairings with Dr. Michael Bottoms Sangiovese

The Dr. Michael Bottoms Sangiovese of Winery College Cellars matches generally quite well with dishes of beef, veal or pork such as recipes of simple baked roast beef, pork cheeks with cider and honey or pork gyros.

Details and technical informations about Winery College Cellars's Dr. Michael Bottoms Sangiovese.

Winery

Winery College Cellars

Winemaker

Michael Moyer

Grape varieties

Sangiovese

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery College Cellars

The winery offers 46 different wines.

Its wines get an average rating of 3.7.

It is in the top 25 of the best estates in the region

It is located in Walla Walla Valley in the region of Washington

Find the Winery College Cellars on Facebook and on Twitter

The Winery College Cellars is one of of the world's great estates. It offers 42 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

In the top 100000 of of United States wines

In the top 6500 of of Walla Walla Valley wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Walla Walla Valley

The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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