
Winery Coldstream HillsRising Vineyard Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Rising Vineyard Chardonnay from the Winery Coldstream Hills
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rising Vineyard Chardonnay of Winery Coldstream Hills in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rising Vineyard Chardonnay of Winery Coldstream Hills in the region of Victoria often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Rising Vineyard Chardonnay
Pairings that work perfectly with Rising Vineyard Chardonnay
Original food and wine pairings with Rising Vineyard Chardonnay
The Rising Vineyard Chardonnay of Winery Coldstream Hills matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), peppers stuffed with tuna and parmesan or zucchini and goat cheese quiche.
Details and technical informations about Winery Coldstream Hills's Rising Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Rising Vineyard Chardonnay from Winery Coldstream Hills are 2016, 2017, 0, 2011
Informations about the Winery Coldstream Hills
The Winery Coldstream Hills is one of of the world's great estates. It offers 30 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














