
Winery CMAllgo Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Allgo Branco from the Winery CM
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Allgo Branco of Winery CM in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Allgo Branco of Winery CM in the region of Beiras often reveals types of flavors of citrus fruit.
Food and wine pairings with Allgo Branco
Pairings that work perfectly with Allgo Branco
Original food and wine pairings with Allgo Branco
The Allgo Branco of Winery CM matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of valencian paella, kale chips or baked fish fillets with vegetables.
Discover the grape variety: Couderc
Simple, colourful and fruity reds with a deep ruby colour, supple tannins and a light palate with moderate acidity, showing aromas of red fruits and discreet hybrid notes. Productive and resistant to phylloxera. Now marginal, it survives in a few heritage plots and French ampelographic collections, a witness to post-phylloxera hybridisation. French black hybrid variety obtained by Georges Couderc at the end of the 19th century.
Last vintages of this wine
The best vintages of Allgo Branco from Winery CM are 2017, 2016, 2015, 2013 and 0.
Informations about the Winery CM
The Winery CM is one of of the world's greatest estates. It offers 9 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.














