The Winery Clouston & Co of Marlborough of South Island

Winery Clouston & Co
The winery offers 2 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 714 of the estates of South Island.
It is located in Marlborough in the region of South Island

The Winery Clouston & Co is one of the best wineries to follow in Marlborough.. It offers 2 wines for sale in of Marlborough to come and discover on site or to buy online.

Top Winery Clouston & Co wines

Looking for the best Winery Clouston & Co wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clouston & Co wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clouston & Co wines with technical and enological descriptions.

The top red wines of Winery Clouston & Co

Food and wine pairings with a red wine of Winery Clouston & Co

How Winery Clouston & Co wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sauté of lamb with curry, veal paupiettes with onions and tomatoes or autumn duck aiguillette.

Organoleptic analysis of red wines of Winery Clouston & Co

In the mouth the red wine of Winery Clouston & Co. is a with a nice freshness.

The best vintages in the red wines of Winery Clouston & Co

  • 2017With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Clouston & Co.

  • Pinot Noir

Discovering the wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .

The top white wines of Winery Clouston & Co

Food and wine pairings with a white wine of Winery Clouston & Co

How Winery Clouston & Co wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream supers, broccoli and blue cheese quiche without pastry or tomato and goat cheese mushroom tart.

Organoleptic analysis of white wines of Winery Clouston & Co

On the nose the white wine of Winery Clouston & Co. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit. In the mouth the white wine of Winery Clouston & Co. is a with a nice freshness.

The best vintages in the white wines of Winery Clouston & Co

  • 2019With an average score of 4.30/5
  • 2018With an average score of 4.00/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Clouston & Co.

  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Clouston & Co

Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clouston & Co.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Clouston & Co and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.