Domaine Les Temps Perdus - Clotilde Davenne - Vieilles Vignes Saint-Bris

Domaine Les Temps Perdus - Clotilde DavenneVieilles Vignes Saint-Bris

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vieilles Vignes Saint-Bris of Domaine Les Temps Perdus - Clotilde Davenne is a white wine from the region of Saint-Bris of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Vieilles Vignes Saint-Bris from the Domaine Les Temps Perdus - Clotilde Davenne

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vieilles Vignes Saint-Bris of Domaine Les Temps Perdus - Clotilde Davenne in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

grass, gooseberry

On the nose the Vieilles Vignes Saint-Bris of Domaine Les Temps Perdus - Clotilde Davenne in the region of Burgundy often reveals types of flavors of grapefruit, apples or minerality and sometimes also flavors of pear, grass or earth.

Details and technical informations about Domaine Les Temps Perdus - Clotilde Davenne's Vieilles Vignes Saint-Bris.

Winemaker
Clotilde Davenne
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Roussin

Light and fruity reds with a light ruby colour, melted tannins and a light palate, offering discreet signature aromas of red fruits (cherry, strawberry) and floral notes. A confidential heritage profile. Now almost extinct, preserved in a few INRAE ampelographic collections, it bears witness to the varietal diversity of the old French vineyard. Rare French black variety, once grown in the Loire Valley and Burgundy.

Last vintages of this wine

Vieilles Vignes Saint-Bris - 2017
In the top 100 of of Saint-Bris wines
Average rating: 3.911110
Vieilles Vignes Saint-Bris - 2015
In the top 100 of of Saint-Bris wines
Average rating: 3.81110.50
Vieilles Vignes Saint-Bris - 2014
In the top 100 of of Saint-Bris wines
Average rating: 3.61110.50
Vieilles Vignes Saint-Bris - 2013
In the top 100 of of Saint-Bris wines
Average rating: 3.71110.50
Vieilles Vignes Saint-Bris - 2012
In the top 100 of of Saint-Bris wines
Average rating: 3.411100
Vieilles Vignes Saint-Bris - 2010
In the top 100 of of Saint-Bris wines
Average rating: 411110

The best vintages of Vieilles Vignes Saint-Bris from Domaine Les Temps Perdus - Clotilde Davenne are 2010, 2017, 2015, 2013 and 2014.

Informations about the Domaine Les Temps Perdus - Clotilde Davenne

The winery offers 36 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Saint-Bris in the region of Burgundy

The Domaine Les Temps Perdus - Clotilde Davenne is one of of the world's greatest estates. It offers 31 wines for sale in the of Saint-Bris to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 550 of of Saint-Bris wines
In the top 20000 of white wines
In the top 75000 wines of the world

The wine region of Saint-Bris

Unique Burgundy AOC in the Yonne (southwest Auxerre, only Burgundy AOC using Sauvignon): Sauvignon Blanc and Sauvignon Gris signature white kings — pale robe evolving from lime and grapefruit to lilac and acacia floral notes, discreet Kimmeridgian limestone minerality, clean palate with integrated acidity, chiselled mineral finish. Atypical Burgundian cépage, pairs with oysters, shellfish and fresh goat's cheese.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Chai

Place where the wine-making process takes place.

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