Winery Clos LaChanceEstate Vineyard Proprietary Red Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Estate Vineyard Proprietary Red Blend from the Winery Clos LaChance
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Vineyard Proprietary Red Blend of Winery Clos LaChance in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Vineyard Proprietary Red Blend of Winery Clos LaChance in the region of California often reveals types of flavors of oak.
Food and wine pairings with Estate Vineyard Proprietary Red Blend
Pairings that work perfectly with Estate Vineyard Proprietary Red Blend
Original food and wine pairings with Estate Vineyard Proprietary Red Blend
The Estate Vineyard Proprietary Red Blend of Winery Clos LaChance matches generally quite well with dishes of beef, lamb or veal such as recipes of greek moussaka, leg or shoulder of lamb with honey and thyme or veal colombo.
Details and technical informations about Winery Clos LaChance's Estate Vineyard Proprietary Red Blend.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of Estate Vineyard Proprietary Red Blend from Winery Clos LaChance are 2015, 2016
Informations about the Winery Clos LaChance
The Winery Clos LaChance is one of of the world's great estates. It offers 57 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
