Clos Jangli - Pinot Noir Sincera

Clos JangliPinot Noir Sincera

The Pinot Noir Sincera of Clos Jangli is a wine from the region of Moselle.
This wine generally goes well with
The Pinot Noir Sincera of the Clos Jangli is in the top 0 of wines of Moselle.

Details and technical informations about Clos Jangli's Pinot Noir Sincera.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

Informations about the Clos Jangli

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Moselle

The Clos Jangli is one of of the world's greatest estates. It offers 7 wines for sale in the of Moselle to come and discover on site or to buy online.

Top wine Moselle
In the top 900 of of Luxembourg wines
In the top 850 of of Moselle wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

Other wines of Clos Jangli

See all wines from Clos Jangli

Other wines of Moselle

See the best wines from of Moselle