
Winery Clos des FousPour Ma Gueule (Assemblage Itata)
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
On the nose the Pour Ma Gueule (Assemblage Itata) of Winery Clos des Fous in the region of South often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Pour Ma Gueule (Assemblage Itata)
Pairings that work perfectly with Pour Ma Gueule (Assemblage Itata)
Original food and wine pairings with Pour Ma Gueule (Assemblage Itata)
The Pour Ma Gueule (Assemblage Itata) of Winery Clos des Fous matches generally quite well with dishes of beef or spicy food such as recipes of roast monkfish with bacon or chicken with olives in a couscousier.
Details and technical informations about Winery Clos des Fous's Pour Ma Gueule (Assemblage Itata).
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Pour Ma Gueule (Assemblage Itata) from Winery Clos des Fous are 2015, 2017, 0, 2016
Informations about the Winery Clos des Fous
The Winery Clos des Fous is one of of the world's great estates. It offers 17 wines for sale in the of Itata Valley to come and discover on site or to buy online.
The wine region of Itata Valley
Itata Valley is a wine region in the Southern end of Chile's Long, thin wine producing zone. This historical, cool-Climate region is dominated by Plantings of Carignan, Muscat of Alexandria and Pais (AKA Mission, aimed more at domestic consumption), although producers are beginning to plant more modern grape varieties like Cabernet Sauvignon, Cabernet Franc, Pinot Noir and Chardonnay. Itata's boundaries cover an area measuring roughly 100 kilometers (60 miles) from North to south and only a little less from east to west, although given the small quantity of land under Vine, the density of vineyards is low. The area is defined by the convergence of the Itata and Ñuble rivers, and vineyards are mostly found clustered around the towns of Chillán, Quillón and Coelemu.
The wine region of South
Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














