Clos des Cordeliers - Bulles d'Antan Extra Brut

Clos des CordeliersBulles d'Antan Extra Brut

The Bulles d'Antan Extra Brut of Clos des Cordeliers is a sparkling wine from the region of Vin de France.
This wine generally goes well with
The Bulles d'Antan Extra Brut of the Clos des Cordeliers is in the top 100 of wines of Vin de France.

Details and technical informations about Clos des Cordeliers's Bulles d'Antan Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garnacha Blanca

Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.

Informations about the Clos des Cordeliers

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Vin de France

The Clos des Cordeliers is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 150000 of of France wines
In the top 100 of of Vin de France wines
In the top 40000 of sparkling wines
In the top 550000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).

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