
Clos des AmericainsCuvée Alexandre Costières-de-Nîmes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Alexandre Costières-de-Nîmes from the Clos des Americains
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Alexandre Costières-de-Nîmes of Clos des Americains in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Alexandre Costières-de-Nîmes
Pairings that work perfectly with Cuvée Alexandre Costières-de-Nîmes
Original food and wine pairings with Cuvée Alexandre Costières-de-Nîmes
The Cuvée Alexandre Costières-de-Nîmes of Clos des Americains matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, mamyjaja lamb mouse tagine or duck breast with honey-orange sauce.
Details and technical informations about Clos des Americains's Cuvée Alexandre Costières-de-Nîmes.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Informations about the Clos des Americains
The Clos des Americains is one of of the world's greatest estates. It offers 13 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.













