Clos des AmericainsAnnée No 8 Costières-de-Nîmes
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Année No 8 Costières-de-Nîmes from the Clos des Americains
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Année No 8 Costières-de-Nîmes of Clos des Americains in the region of Rhone Valley is a powerful.
Food and wine pairings with Année No 8 Costières-de-Nîmes
Pairings that work perfectly with Année No 8 Costières-de-Nîmes
Original food and wine pairings with Année No 8 Costières-de-Nîmes
The Année No 8 Costières-de-Nîmes of Clos des Americains matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of country cabbage, sea bream with white wine or thai shrimp sauce.
Details and technical informations about Clos des Americains's Année No 8 Costières-de-Nîmes.
Discover the grape variety: Semidano
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
Informations about the Clos des Americains
The Clos des Americains is one of of the world's greatest estates. It offers 13 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
