Château Clos de Lacaussade - Grand Poujeaux Moulis

Château Clos de LacaussadeGrand Poujeaux Moulis

The Grand Poujeaux Moulis of Château Clos de Lacaussade is a red wine from the region of Moulis-en-Médoc of Bordeaux.
This wine generally goes well with

Details and technical informations about Château Clos de Lacaussade's Grand Poujeaux Moulis.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lival

Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Informations about the Château Clos de Lacaussade

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Moulis-en-Médoc in the region of Bordeaux

The Château Clos de Lacaussade is one of wineries to follow in Moulis-en-Médoc.. It offers 0 wines for sale in the of Moulis-en-Médoc to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Moulis-en-Médoc

The wine region of Moulis-en-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Branas Grand Poujeaux or the Château Chasse-Spleen produce mainly wines red and pink. The most planted grape varieties in the region of Moulis-en-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Moulis-en-Médoc often reveals types of flavors of cherry, fig or tree fruit and sometimes also flavors of oil, banana or walnut.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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