The Clos Carmelet of Cadillac of Bordeaux

The Clos Carmelet is one of the largest wineries in the world. It offers 2 wines for sale in of Cadillac to come and discover on site or to buy online.
Looking for the best Clos Carmelet wines in Cadillac among all the wines in the region? Check out our tops of the best red, white or effervescent Clos Carmelet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos Carmelet wines with technical and enological descriptions.
How Clos Carmelet wines pair with each other generally quite well with dishes such as recipes .
Sweet AOC of Entre-deux-Mers, right bank of the Garonne: signature Sémillon as sweet white king (70%) susceptible to botrytis cinerea, Sauvignon Blanc (20%, freshness and acidity) and Muscadelle (10%, delicate floral aromas) — golden robe evolving toward amber, signature rich suave and powerful profile with aromas of ripe fruits (apricot, peach), honey, flowers (acacia), honeysuckle and vanilla, long aging. Gravels, clay-limestone and boulbènes, morning mists favouring botrytis.
How Clos Carmelet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), filet mignon with prunes and white wine or gigolette of rabbit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Cadillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos Carmelet.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.