
Winery Clement et Florian BerthierSancerre 'Les Chasseignes'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Sancerre 'Les Chasseignes' from the Winery Clement et Florian Berthier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre 'Les Chasseignes' of Winery Clement et Florian Berthier in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Sancerre 'Les Chasseignes'
Pairings that work perfectly with Sancerre 'Les Chasseignes'
Original food and wine pairings with Sancerre 'Les Chasseignes'
The Sancerre 'Les Chasseignes' of Winery Clement et Florian Berthier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, chipirons / squids with tomato (basque country) or pasta with puttanesca sauce.
Details and technical informations about Winery Clement et Florian Berthier's Sancerre 'Les Chasseignes'.
Discover the grape variety: Codega de Larinho
Aromatic, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and schistose mineral notes. Continental Mediterranean profile of the Douro. A traditional component of the great white Douro DOC and white Port wines, grown around Larinho for over 350 years. Autochthonous Portuguese white variety from the Douro.
Informations about the Winery Clement et Florian Berthier
The Winery Clement et Florian Berthier is one of of the world's great estates. It offers 42 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.













