The Winery Clay Station is one of the best wineries to follow in Lodi.. It offers 8 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Clay Station wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clay Station wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clay Station wines with technical and enological descriptions.
How Winery Clay Station wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of delicious bourguignon, leg of lamb with herb stuffing or tuna nuggets.
On the nose the red wine of Winery Clay Station. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Clay Station. is a powerful.
Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.
How Winery Clay Station wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham with leek fondue, sea bream with sweet spices or pork gyros.
On the nose the white wine of Winery Clay Station. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clay Station.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
