
Winery ClavelMon Histoire Rosé
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Mon Histoire Rosé
Pairings that work perfectly with Mon Histoire Rosé
Original food and wine pairings with Mon Histoire Rosé
The Mon Histoire Rosé of Winery Clavel matches generally quite well with dishes of spicy food, poultry or appetizers and snacks such as recipes of chicken with rice and curry cream, caramel chicken or pretzel and ode mauricette!.
Details and technical informations about Winery Clavel's Mon Histoire Rosé.
Discover the grape variety: Grauer Burgunder
Structured and aromatic dry, off-dry and sweet whites with a golden to amber robe depending on vinification, an ample palate with preserved acidity, showing signature aromas of yellow fruits (pear, quince), honey, gentle spices, smoke and mineral notes. Fine Germanic richness. Signs dry Grauburgunder and sweet Ruländer wines in German-speaking regions. German synonym for Pinot Gris, a French-origin grey grape grown in Germany, Austria, northern Italy and Switzerland.
Last vintages of this wine
The best vintages of Mon Histoire Rosé from Winery Clavel are 0
Informations about the Winery Clavel
The Winery Clavel is one of of the world's great estates. It offers 21 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.














