Domaine Claude VosgienVin Gris Côtes de Toul
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with
The Vin Gris Côtes de Toul of the Domaine Claude Vosgien is in the top 20 of wines of Côtes de Toul.
Taste structure of the Vin Gris Côtes de Toul from the Domaine Claude Vosgien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Gris Côtes de Toul of Domaine Claude Vosgien in the region of Moselle is a with a nice freshness.
Details and technical informations about Domaine Claude Vosgien's Vin Gris Côtes de Toul.
Discover the grape variety: Grillo
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Last vintages of this wine
The best vintages of Vin Gris Côtes de Toul from Domaine Claude Vosgien are 0
Informations about the Domaine Claude Vosgien
The Domaine Claude Vosgien is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes de Toul to come and discover on site or to buy online.
The wine region of Côtes de Toul
Côtes de Toul is a wine of controlled origin since 1998. In 1951, a major replanting campaign was undertaken. It is produced in the area located west of Nancy and south-west on the left bank of the Moselle, in Meurthe-et-Moselle to be precise. The Vineyard, spread over 100 hectares, benefits from a southern and south-eastern exposure resulting in ideal climatic conditions (optimal sunshine).
The wine region of Moselle
Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
