Domaine du Pré Semelé (Julien & Clément Raimbault)Zeste Sancerre Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Zeste Sancerre Blanc from the Domaine du Pré Semelé (Julien & Clément Raimbault)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeste Sancerre Blanc of Domaine du Pré Semelé (Julien & Clément Raimbault) in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zeste Sancerre Blanc of Domaine du Pré Semelé (Julien & Clément Raimbault) in the region of Loire Valley often reveals types of flavors of tropical fruit.
Food and wine pairings with Zeste Sancerre Blanc
Pairings that work perfectly with Zeste Sancerre Blanc
Original food and wine pairings with Zeste Sancerre Blanc
The Zeste Sancerre Blanc of Domaine du Pré Semelé (Julien & Clément Raimbault) matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of turkey stuffed with chestnuts, knife feet or pasta with shrimp.
Details and technical informations about Domaine du Pré Semelé (Julien & Clément Raimbault)'s Zeste Sancerre Blanc.
Discover the grape variety: Chasan
Aromatic and structured whites with a golden robe, full mouthfeel and preserved acidity, with aromas of yellow fruits (peach, pear), citrus, white flowers (acacia), light honey and sunny Mediterranean notes. Productive and well-adapted to hot climates. Grown in Languedoc-Roussillon for IGP Pays d'Oc, as single-variety or blended cuvées. A French hybrid created in 1958 in Montpellier by Paul Truel (Palomino × Chardonnay).
Last vintages of this wine
The best vintages of Zeste Sancerre Blanc from Domaine du Pré Semelé (Julien & Clément Raimbault) are 2016, 2015, 2017, 2013
Informations about the Domaine du Pré Semelé (Julien & Clément Raimbault)
The Domaine du Pré Semelé (Julien & Clément Raimbault) is one of of the world's greatest estates. It offers 12 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
