
Winery CiotiAlarius Montepulciano D'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Alarius Montepulciano D'Abruzzo from the Winery Cioti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alarius Montepulciano D'Abruzzo of Winery Cioti in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Alarius Montepulciano D'Abruzzo
Pairings that work perfectly with Alarius Montepulciano D'Abruzzo
Original food and wine pairings with Alarius Montepulciano D'Abruzzo
The Alarius Montepulciano D'Abruzzo of Winery Cioti matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, pasta stuffed with meat or duck with orange.
Details and technical informations about Winery Cioti's Alarius Montepulciano D'Abruzzo.
Discover the grape variety: Perlon
Table grape with long clusters and golden, thin-skinned, crunchy berries with a fresh, sweet flavour. Nearly extinct in commercial cultivation, preserved in varietal collections for its heritage value; among the old French table grape varieties studied for their genetic and ampelographic interest. Rare French white variety, formerly grown for fresh consumption.
Last vintages of this wine
The best vintages of Alarius Montepulciano D'Abruzzo from Winery Cioti are 2017, 0
Informations about the Winery Cioti
The Winery Cioti is one of of the world's greatest estates. It offers 5 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Botrytis
Fungus that causes grape rot.













