Winery CigarraGran Passo Special Selection Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Gran Passo Special Selection Branco from the Winery Cigarra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Passo Special Selection Branco of Winery Cigarra in the region of Lisboa is a .
Food and wine pairings with Gran Passo Special Selection Branco
Pairings that work perfectly with Gran Passo Special Selection Branco
Original food and wine pairings with Gran Passo Special Selection Branco
The Gran Passo Special Selection Branco of Winery Cigarra matches generally quite well with dishes of pasta, pork or shellfish such as recipes of chinese noodles with vegetables, kale soup or marinated mussels with parsley.
Details and technical informations about Winery Cigarra's Gran Passo Special Selection Branco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Gran Passo Special Selection Branco from Winery Cigarra are 0, 2020
Informations about the Winery Cigarra
The Winery Cigarra is one of of the world's greatest estates. It offers 12 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
