The Winery Tenute Chiaromonte is one of the largest wineries in the world. It offers 20 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Tenute Chiaromonte wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenute Chiaromonte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenute Chiaromonte wines with technical and enological descriptions.
How Winery Tenute Chiaromonte wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, pasta with alfredo sauce or lamb and coconut curry, african style.
On the nose the red wine of Winery Tenute Chiaromonte. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of strawberries, vanilla or raspberry. In the mouth the red wine of Winery Tenute Chiaromonte. is a powerful.
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
Some lively Verdeca and Bombino whites. ~17% of Italian production, Mediterranean climate. Crowd-pleasing reds, sun-drenched bottles.
How Winery Tenute Chiaromonte wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried rice with shrimp and chicken, quiche without pastry or radicchio and pancetta rolls.
On the nose the white wine of Winery Tenute Chiaromonte. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit. In the mouth the white wine of Winery Tenute Chiaromonte. is a powerful.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Tenute Chiaromonte wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of marinated shrimp skewers with garlic, lamb mice confit in port wine or baked salmon mediterranean style.
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
How Winery Tenute Chiaromonte wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes of veal, simple pork roast or duck breast with goat cheese and local ham.
On the nose the pink wine of Winery Tenute Chiaromonte. often reveals types of flavors of red fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Tenute Chiaromonte wines pair with each other generally quite well with dishes such as recipes .
Supple and easy to drink wine.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenute Chiaromonte.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
