Winery Chevalier d'ArgentBordeaux Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sauvignon Blanc from the Winery Chevalier d'Argent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sauvignon Blanc of Winery Chevalier d'Argent in the region of Bordeaux is a powerful.
Food and wine pairings with Bordeaux Sauvignon Blanc
Pairings that work perfectly with Bordeaux Sauvignon Blanc
Original food and wine pairings with Bordeaux Sauvignon Blanc
The Bordeaux Sauvignon Blanc of Winery Chevalier d'Argent matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brussels sprouts with bacon in a casserole, quiche with bacon and gruyère cheese or chicken and onion quiche.
Details and technical informations about Winery Chevalier d'Argent's Bordeaux Sauvignon Blanc.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Chevalier d'Argent
The Winery Chevalier d'Argent is one of of the world's greatest estates. It offers 3 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
