
Winery Cheval SauvageGrand Réserve Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Grand Réserve Chardonnay from the Winery Cheval Sauvage
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Réserve Chardonnay of Winery Cheval Sauvage in the region of Pays d'Oc is a .
Food and wine pairings with Grand Réserve Chardonnay
Pairings that work perfectly with Grand Réserve Chardonnay
Original food and wine pairings with Grand Réserve Chardonnay
The Grand Réserve Chardonnay of Winery Cheval Sauvage matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of eggplant lasagna, mushroom, bacon and gruyere quiche or leek and fresh salmon tart.
Details and technical informations about Winery Cheval Sauvage's Grand Réserve Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Grand Réserve Chardonnay from Winery Cheval Sauvage are 2008
Informations about the Winery Cheval Sauvage
The Winery Cheval Sauvage is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".














