Winery Chaume ArnaudLa Piade Vinsobres Côtes Du Rhône Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Piade Vinsobres Côtes Du Rhône Villages from the Winery Chaume Arnaud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Piade Vinsobres Côtes Du Rhône Villages of Winery Chaume Arnaud in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Piade Vinsobres Côtes Du Rhône Villages
Pairings that work perfectly with La Piade Vinsobres Côtes Du Rhône Villages
Original food and wine pairings with La Piade Vinsobres Côtes Du Rhône Villages
The La Piade Vinsobres Côtes Du Rhône Villages of Winery Chaume Arnaud matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail and carrot stew, thiebou yappe from senegal (rice with lamb) or rabbit with homemade mustard.
Details and technical informations about Winery Chaume Arnaud's La Piade Vinsobres Côtes Du Rhône Villages.
Discover the grape variety: Gamay à jus blanc
Supple and fruity reds with a bright ruby colour, silky tannins and a juicy palate with preserved acidity, featuring signature aromas of red fruits (strawberry, raspberry, cherry), floral notes (peony) and banana in carbonic maceration. Drink young or age on the crus. Star of the ten Beaujolais crus (Morgon, Moulin-à-Vent, Fleurie), also grown in Touraine, Bugey and the Romand Switzerland. French black grape (synonym Gamay noir à jus blanc).
Informations about the Winery Chaume Arnaud
The Winery Chaume Arnaud is one of of the world's greatest estates. It offers 14 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
