Château Valtice - Modry Portugal Pozdní Sběr

Château ValticeModry Portugal Pozdní Sběr

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Modry Portugal Pozdní Sběr of Château Valtice is a sweet wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Château Valtice's Modry Portugal Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Len de l'el

This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.

Last vintages of this wine

Modry Portugal Pozdní Sběr - 2015
In the top 100 of of Morava wines
Average rating: 3.81110.50
Modry Portugal Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 3.411100

The best vintages of Modry Portugal Pozdní Sběr from Château Valtice are 2015, 0

Informations about the Château Valtice

The winery offers 180 different wines.
Its wines get an average rating of 3.4.
It is in the top 150 of the best estates in the region
It is located in Morava

The Château Valtice is one of wineries to follow in Morava.. It offers 80 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 6500 of of Czech Republic wines
In the top 6500 of of Morava wines
In the top 30000 of sweet wines
In the top 800000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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