Château Val JoanisTradition Luberon
Red wine
This wine is a blend of 3 varietals which are the Grenache, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tradition Luberon from the Château Val Joanis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Luberon of Château Val Joanis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tradition Luberon of Château Val Joanis in the region of Rhone Valley often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of peach, red fruit or raspberry.
Food and wine pairings with Tradition Luberon
Pairings that work perfectly with Tradition Luberon
Original food and wine pairings with Tradition Luberon
The Tradition Luberon of Château Val Joanis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), eggplant moussaka with lamb or pheasant casserole with cabbage.
Details and technical informations about Château Val Joanis's Tradition Luberon.
Discover the grape variety: Grenache
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Last vintages of this wine
The best vintages of Tradition Luberon from Château Val Joanis are 2018, 2016, 2019, 2017 and 2015.
Informations about the Château Val Joanis
The Château Val Joanis is one of of the world's great estates. It offers 34 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
Southern Rhône cru on the foothills of the Provençal massif: signature Grenache, Syrah and Mourvèdre as fruity reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary) and a spice touch, supple tannins and a fresh finish from altitude. Signature moreish rosés (strawberry, raspberry, citrus). Vermentino, Grenache Blanc and Clairette as ample, floral whites. AOC (1988), ~3,250 ha in the Vaucluse, altitude 200-450 m, varied limestone soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
