Château Sainte-MarieMadlys Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Madlys Bordeaux of the Château Sainte-Marie is in the top 80 of wines of Bordeaux.
Taste structure of the Madlys Bordeaux from the Château Sainte-Marie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madlys Bordeaux of Château Sainte-Marie in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Madlys Bordeaux of Château Sainte-Marie in the region of Bordeaux often reveals types of flavors of oaky, citrus or earth and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Madlys Bordeaux
Pairings that work perfectly with Madlys Bordeaux
Original food and wine pairings with Madlys Bordeaux
The Madlys Bordeaux of Château Sainte-Marie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed artichoke, summer tuna quiche or moist parmesan steak.
Details and technical informations about Château Sainte-Marie's Madlys Bordeaux.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Madlys Bordeaux from Château Sainte-Marie are 2014, 2007, 2013, 2016 and 2012.
Informations about the Château Sainte-Marie
The Château Sainte-Marie is one of of the world's greatest estates. It offers 19 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Away from the eye
See len de l'el.
