
Château Saint VincentMorgon
This wine generally goes well with pork, poultry or veal.
The Morgon of the Château Saint Vincent is in the top 20 of wines of Beaujolais.

Food and wine pairings with Morgon
Pairings that work perfectly with Morgon
Original food and wine pairings with Morgon
The Morgon of Château Saint Vincent matches generally quite well with dishes of pasta, veal or pork such as recipes of salmon lasagna, saltimbocca alla romana or chinchards with white wine and grapes.
Details and technical informations about Château Saint Vincent's Morgon.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Château Saint Vincent
The Château Saint Vincent is one of of the world's greatest estates. It offers 3 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.











