Château MaucaillouLe Bordeaux de Maucaillou Blanc (B)
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Le Bordeaux de Maucaillou Blanc (B) of the Château Maucaillou is in the top 50 of wines of Bordeaux.
Taste structure of the Le Bordeaux de Maucaillou Blanc (B) from the Château Maucaillou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bordeaux de Maucaillou Blanc (B) of Château Maucaillou in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Bordeaux de Maucaillou Blanc (B) of Château Maucaillou in the region of Bordeaux often reveals types of flavors of citrus, citrus fruit.
Food and wine pairings with Le Bordeaux de Maucaillou Blanc (B)
Pairings that work perfectly with Le Bordeaux de Maucaillou Blanc (B)
Original food and wine pairings with Le Bordeaux de Maucaillou Blanc (B)
The Le Bordeaux de Maucaillou Blanc (B) of Château Maucaillou matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tagliatelle with carbonara, nanie's diced ham quiche or english breakfast.
Details and technical informations about Château Maucaillou's Le Bordeaux de Maucaillou Blanc (B).
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Le Bordeaux de Maucaillou Blanc (B) from Château Maucaillou are 2013, 2017, 2016, 2015 and 2014.
Informations about the Château Maucaillou
The Château Maucaillou is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
What are the "Climats de Bourgogne" ?
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
At the heart of the terroirs of Mâcon-Péronne
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.