
Château LassimeOr Blanc de Lassime
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Or Blanc de Lassime from the Château Lassime
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Or Blanc de Lassime of Château Lassime in the region of Bordeaux is a powerful.
Food and wine pairings with Or Blanc de Lassime
Pairings that work perfectly with Or Blanc de Lassime
Original food and wine pairings with Or Blanc de Lassime
The Or Blanc de Lassime of Château Lassime matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of truffade (auvergne - cantal - 15), goat cheese and bacon quiche or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Château Lassime's Or Blanc de Lassime.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Informations about the Château Lassime
The Château Lassime is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














