Château Labégorce - Château La Mouline de Labégorce Haut-Médoc

Château LabégorceChâteau La Mouline de Labégorce Haut-Médoc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château La Mouline de Labégorce Haut-Médoc of Château Labégorce is a red wine from the region of Haut-Médoc of Bordeaux.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Château La Mouline de Labégorce Haut-Médoc from the Château Labégorce

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château La Mouline de Labégorce Haut-Médoc of Château Labégorce in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak

On the nose the Château La Mouline de Labégorce Haut-Médoc of Château Labégorce in the region of Bordeaux often reveals types of flavors of non oak, oak or black fruit.

Details and technical informations about Château Labégorce's Château La Mouline de Labégorce Haut-Médoc.

Winemaker
Château Labégorce
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Norton

Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.

Last vintages of this wine

Château La Mouline de Labégorce Haut-Médoc - 2011
In the top 100 of of Haut-Médoc wines
Average rating: 3.81110.50
Château La Mouline de Labégorce Haut-Médoc - 2010
In the top 100 of of Haut-Médoc wines
Average rating: 3.211100
Château La Mouline de Labégorce Haut-Médoc - 2005
In the top 100 of of Haut-Médoc wines
Average rating: 3.71110.50

The best vintages of Château La Mouline de Labégorce Haut-Médoc from Château Labégorce are 2011, 2005, 2010

Informations about the Château Labégorce

The winery offers 12 different wines.
Its wines get an average rating of 4.
This winery is part of the Vignobles Labégorce.
It is in the top 10 of the best estates in the region
It is located in Haut-Médoc in the region of Bordeaux
Find the Château Labégorce on Twitter

The Château Labégorce is one of of the world's greatest estates. It offers 10 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.

Top wine Bordeaux
In the top 50000 of of France wines
In the top 200 of of Haut-Médoc wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Haut-Médoc

Structured Bordeaux AOC upstream of the Gironde north of Bordeaux: signature Cabernet Sauvignon as king red on the gravel mounds — deep-coloured and tannic with notes of blackcurrant, blackberry, cedar, tobacco and a hint of spice, structured and age-worthy. Supple Merlot on clay soils adds roundness (plum, red fruits). Dense Petit Verdot and Cabernet Franc complete it. Evolving bouquet (roast, truffle, prune, leather).


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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