
Château LabégorceChâteau La Mouline de Labégorce Haut-Médoc
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Château La Mouline de Labégorce Haut-Médoc from the Château Labégorce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château La Mouline de Labégorce Haut-Médoc of Château Labégorce in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Château La Mouline de Labégorce Haut-Médoc of Château Labégorce in the region of Bordeaux often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Château La Mouline de Labégorce Haut-Médoc
Pairings that work perfectly with Château La Mouline de Labégorce Haut-Médoc
Original food and wine pairings with Château La Mouline de Labégorce Haut-Médoc
The Château La Mouline de Labégorce Haut-Médoc of Château Labégorce matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of couscous without couscous maker, traditional tunisian couscous or wild boar stew (without marinade or wine).
Details and technical informations about Château Labégorce's Château La Mouline de Labégorce Haut-Médoc.
Discover the grape variety: Norton
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Last vintages of this wine
The best vintages of Château La Mouline de Labégorce Haut-Médoc from Château Labégorce are 2011, 2005, 2010
Informations about the Château Labégorce
The Château Labégorce is one of of the world's greatest estates. It offers 10 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.
The wine region of Haut-Médoc
Structured Bordeaux AOC upstream of the Gironde north of Bordeaux: signature Cabernet Sauvignon as king red on the gravel mounds — deep-coloured and tannic with notes of blackcurrant, blackberry, cedar, tobacco and a hint of spice, structured and age-worthy. Supple Merlot on clay soils adds roundness (plum, red fruits). Dense Petit Verdot and Cabernet Franc complete it. Evolving bouquet (roast, truffle, prune, leather).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.














