Château la Sauvarède - Coteaux Varois en Provence

Château la SauvarèdeCoteaux Varois en Provence

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Coteaux Varois en Provence of Château la Sauvarède is a pink wine from the region of Coteaux Varois en Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Coteaux Varois en Provence of the Château la Sauvarède is in the top 5 of wines of Coteaux Varois en Provence.

Taste structure of the Coteaux Varois en Provence from the Château la Sauvarède

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Coteaux Varois en Provence of Château la Sauvarède in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Coteaux Varois en Provence of Château la Sauvarède in the region of Provence often reveals types of flavors of peach, minerality or strawberries and sometimes also flavors of raspberry, earth or tree fruit.

Details and technical informations about Château la Sauvarède's Coteaux Varois en Provence.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Last vintages of this wine

Coteaux Varois en Provence - 2019
In the top 5 of of Coteaux Varois en Provence wines
Average rating: 3.61110.50
Coteaux Varois en Provence - 2018
In the top 5 of of Coteaux Varois en Provence wines
Average rating: 3.81110.50
Coteaux Varois en Provence - 2017
In the top 5 of of Coteaux Varois en Provence wines
Average rating: 3.71110.50

The best vintages of Coteaux Varois en Provence from Château la Sauvarède are 2018, 2017, 2019

Informations about the Château la Sauvarède

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Coteaux Varois en Provence in the region of Provence

The Château la Sauvarède is one of of the world's greatest estates. It offers 1 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.

Top wine Provence
In the top 20000 of of France wines
In the top 5 of of Coteaux Varois en Provence wines
In the top 2000 of pink wines
In the top 70000 wines of the world

The wine region of Coteaux Varois en Provence

Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Jeroboam

Bottle with a capacity of 5 litres.

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