Château La Haute BrandeCôte Atlantique Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Côte Atlantique Merlot
Pairings that work perfectly with Côte Atlantique Merlot
Original food and wine pairings with Côte Atlantique Merlot
The Côte Atlantique Merlot of Château La Haute Brande matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fleischnacka leaf or duck with orange.
Details and technical informations about Château La Haute Brande's Côte Atlantique Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Côte Atlantique Merlot from Château La Haute Brande are 2016
Informations about the Château La Haute Brande
The Château La Haute Brande is one of of the world's greatest estates. It offers 15 wines for sale in the of Atlantique to come and discover on site or to buy online.
The wine region of Atlantique
The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
