Château La Forchetiere - Muscadet Côtes de Grandlieu Sur Lie

Château La ForchetiereMuscadet Côtes de Grandlieu Sur Lie

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscadet Côtes de Grandlieu Sur Lie of Château La Forchetiere is a white wine from the region of Muscadet-Côtes de Grandlieu of Muscadet-Côtes de Grandlieu.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Muscadet Côtes de Grandlieu Sur Lie of the Château La Forchetiere is in the top 50 of wines of Muscadet-Côtes de Grandlieu.

Taste structure of the Muscadet Côtes de Grandlieu Sur Lie from the Château La Forchetiere

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Muscadet Côtes de Grandlieu Sur Lie of Château La Forchetiere in the region of Muscadet-Côtes de Grandlieu is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Muscadet Côtes de Grandlieu Sur Lie of Château La Forchetiere in the region of Muscadet-Côtes de Grandlieu often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Château La Forchetiere's Muscadet Côtes de Grandlieu Sur Lie.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aranel

Aranel blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Aranel can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Muscadet Côtes de Grandlieu Sur Lie - 2019
In the top 50 of of Muscadet-Côtes de Grandlieu wines
Average rating: 3.51110.50
Muscadet Côtes de Grandlieu Sur Lie - 2018
In the top 50 of of Muscadet-Côtes de Grandlieu wines
Average rating: 3.81110.50
Muscadet Côtes de Grandlieu Sur Lie - 2017
In the top 50 of of Muscadet-Côtes de Grandlieu wines
Average rating: 3.61110.50
Muscadet Côtes de Grandlieu Sur Lie - 2016
In the top 50 of of Muscadet-Côtes de Grandlieu wines
Average rating: 3.71110.50
Muscadet Côtes de Grandlieu Sur Lie - 2014
In the top 50 of of Muscadet-Côtes de Grandlieu wines
Average rating: 3.411100

The best vintages of Muscadet Côtes de Grandlieu Sur Lie from Château La Forchetiere are 2018, 2016, 2017, 2019 and 2014.

Informations about the Château La Forchetiere

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 3 of the best estates in the region
It is located in Muscadet-Côtes de Grandlieu

The Château La Forchetiere is one of of the world's greatest estates. It offers 6 wines for sale in the of Muscadet-Côtes de Grandlieu to come and discover on site or to buy online.

Top wine Muscadet-Côtes de Grandlieu
In the top 55000 of of France wines
In the top 60 of of Muscadet-Côtes de Grandlieu wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Muscadet-Côtes de Grandlieu

The wine region of Muscadet-Côtes de Grandlieu is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine du Haut Bourg or the Domaine Éric Chevalier produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Côtes de Grandlieu are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Côtes de Grandlieu often reveals types of flavors of citrus, mango or pineapple and sometimes also flavors of oaky, wax or mushroom.

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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