Château FerthisCuvée Ulysse Blaye - Côtes de Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Ulysse Blaye - Côtes de Bordeaux from the Château Ferthis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Ulysse Blaye - Côtes de Bordeaux of Château Ferthis in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Ulysse Blaye - Côtes de Bordeaux
Pairings that work perfectly with Cuvée Ulysse Blaye - Côtes de Bordeaux
Original food and wine pairings with Cuvée Ulysse Blaye - Côtes de Bordeaux
The Cuvée Ulysse Blaye - Côtes de Bordeaux of Château Ferthis matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tartiflette, light tuna-tomato quiche (without cream) or homemade lasagna from a to z.
Details and technical informations about Château Ferthis's Cuvée Ulysse Blaye - Côtes de Bordeaux.
Discover the grape variety: Panse de Provence
Table grape with long clusters and thick-skinned, golden, crunchy berries with a balanced sweet flavour, ideal for extended storage. Grown for fresh consumption around the Mediterranean, prized for its attractive appearance and good keeping qualities; a witness to Provençal ampelographic heritage on local market stalls. Native French table grape variety from Provence, formerly grown for fresh consumption.
Informations about the Château Ferthis
The Château Ferthis is one of of the world's greatest estates. It offers 8 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
