Château FerreyresLes Prémices Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Prémices Bordeaux Blanc from the Château Ferreyres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Prémices Bordeaux Blanc of Château Ferreyres in the region of Bordeaux is a powerful.
Food and wine pairings with Les Prémices Bordeaux Blanc
Pairings that work perfectly with Les Prémices Bordeaux Blanc
Original food and wine pairings with Les Prémices Bordeaux Blanc
The Les Prémices Bordeaux Blanc of Château Ferreyres matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, quiche with bacon and gruyère cheese or jambalaya (louisiana).
Details and technical informations about Château Ferreyres's Les Prémices Bordeaux Blanc.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Les Prémices Bordeaux Blanc from Château Ferreyres are 2015
Informations about the Château Ferreyres
The Château Ferreyres is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
