
Château des PlassonsL'Excellent 802 Bordeaux
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with L'Excellent 802 Bordeaux
Pairings that work perfectly with L'Excellent 802 Bordeaux
Original food and wine pairings with L'Excellent 802 Bordeaux
The L'Excellent 802 Bordeaux of Château des Plassons matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, veal roast casserole or duck legs with honey.
Details and technical informations about Château des Plassons's L'Excellent 802 Bordeaux.
Discover the grape variety: Silcher
Aromatic and lively whites to drink young, with a pale golden robe, an airy palate with preserved acidity on muscat-like aromas, white flowers, citrus (lemon) and floral notes. Also as off-dry wines. Grown on very small surfaces in Germany, remains confidential and appreciated for dry and off-dry aromatic wines. German white variety bred at Geisenheim (Riesling × Bukettrebe), late and productive.
Last vintages of this wine
The best vintages of L'Excellent 802 Bordeaux from Château des Plassons are 2014
Informations about the Château des Plassons
The Château des Plassons is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.













