Château de la TuilerieAlma Soror Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Alma Soror Rouge from the Château de la Tuilerie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alma Soror Rouge of Château de la Tuilerie in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Alma Soror Rouge
Pairings that work perfectly with Alma Soror Rouge
Original food and wine pairings with Alma Soror Rouge
The Alma Soror Rouge of Château de la Tuilerie matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, elodie's pasta risotto or cocotte chicken roulades.
Details and technical informations about Château de la Tuilerie's Alma Soror Rouge.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Alma Soror Rouge from Château de la Tuilerie are 2011, 2010
Informations about the Château de la Tuilerie
The Château de la Tuilerie is one of of the world's greatest estates. It offers 38 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
