Château de BudosBlanc Fruité
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Blanc Fruité
Pairings that work perfectly with Blanc Fruité
Original food and wine pairings with Blanc Fruité
The Blanc Fruité of Château de Budos matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked pumpkin, light tuna-tomato quiche (without cream) or special' tagliatelle carbonara.
Details and technical informations about Château de Budos's Blanc Fruité.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Informations about the Château de Budos
The Château de Budos is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
