
Château de CombebelleComte Cathare Saint-Chinian
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Comte Cathare Saint-Chinian
Pairings that work perfectly with Comte Cathare Saint-Chinian
Original food and wine pairings with Comte Cathare Saint-Chinian
The Comte Cathare Saint-Chinian of Château de Combebelle matches generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, pasta with chicken, peppers and mushrooms or osso buco with mushrooms.
Details and technical informations about Château de Combebelle's Comte Cathare Saint-Chinian.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Informations about the Château de Combebelle
The Château de Combebelle is one of of the world's greatest estates. It offers 14 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.











