Château ChantalProprietor's Reserve Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Proprietor's Reserve Cabernet Franc of Château Chantal in the region of Michigan often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Proprietor's Reserve Cabernet Franc
Pairings that work perfectly with Proprietor's Reserve Cabernet Franc
Original food and wine pairings with Proprietor's Reserve Cabernet Franc
The Proprietor's Reserve Cabernet Franc of Château Chantal matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked lasagna, pumpkin and bacon pie or watercress salad with vitamins.
Details and technical informations about Château Chantal's Proprietor's Reserve Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Proprietor's Reserve Cabernet Franc from Château Chantal are 2017, 2013
Informations about the Château Chantal
The Château Chantal is one of of the world's greatest estates. It offers 34 wines for sale in the of Old Mission Peninsula to come and discover on site or to buy online.
The wine region of Old Mission Peninsula
The wine region of Old Mission Peninsula is located in the region of Michigan of United States. Wineries and vineyards like the Domaine Mich Mash or the Domaine 2 Lads produce mainly wines white, red and pink. The most planted grape varieties in the region of Old Mission Peninsula are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Old Mission Peninsula often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.
