Château Bonfort - Montagne-Saint-Émilion

Château BonfortMontagne-Saint-Émilion

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montagne-Saint-Émilion of Château Bonfort is a red wine from the region of Montagne-Saint-Émilion of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Montagne-Saint-Émilion of the Château Bonfort is in the top 40 of wines of Montagne-Saint-Émilion.

Taste structure of the Montagne-Saint-Émilion from the Château Bonfort

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montagne-Saint-Émilion of Château Bonfort in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Montagne-Saint-Émilion of Château Bonfort in the region of Bordeaux often reveals types of flavors of earthy, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Château Bonfort's Montagne-Saint-Émilion.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Montagne-Saint-Émilion - 2016
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 411110
Montagne-Saint-Émilion - 2015
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.51110.50
Montagne-Saint-Émilion - 2014
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.51110.50
Montagne-Saint-Émilion - 2013
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.81110.50
Montagne-Saint-Émilion - 2012
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.81110.50
Montagne-Saint-Émilion - 2011
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.51110.50
Montagne-Saint-Émilion - 2010
In the top 40 of of Montagne-Saint-Émilion wines
Average rating: 3.71110.50

The best vintages of Montagne-Saint-Émilion from Château Bonfort are 2016, 2013, 2012, 2009 and 2010.

Informations about the Château Bonfort

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Cheval Quancard.
It is in the top 3 of the best estates in the region
It is located in Montagne-Saint-Émilion in the region of Bordeaux

The Château Bonfort is one of of the world's greatest estates. It offers 1 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 20000 of of France wines
In the top 45 of of Montagne-Saint-Émilion wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Montagne-Saint-Émilion

The wine region of Montagne-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château La Fauconnerie or the Château l'Art de Maison Neuve produce mainly wines red. The most planted grape varieties in the region of Montagne-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montagne-Saint-Émilion often reveals types of flavors of cherry, bramble or cinnamon and sometimes also flavors of mint, stone or raisin.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

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The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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