Château BeauportailPécharmant
Red wine
This wine generally goes well with
The Pécharmant of the Château Beauportail is in the top 5 of wines of Pécharmant.
Wine flavors and olphactive analysis
On the nose the Pécharmant of Château Beauportail in the region of South West often reveals types of flavors of blackberry, oak or black fruit.
Details and technical informations about Château Beauportail's Pécharmant.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Pécharmant from Château Beauportail are 2012, 2016, 2009, 2015 and 2014.
Informations about the Château Beauportail
The Château Beauportail is one of of the world's greatest estates. It offers 2 wines for sale in the of Pécharmant to come and discover on site or to buy online.
The wine region of Pécharmant
The wine region of Pécharmant is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château de Tiregand or the Château Terre Vieille produce mainly wines red, white and sweet. The most planted grape varieties in the region of Pécharmant are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pécharmant often reveals types of flavors of non oak, plum or dark fruit and sometimes also flavors of black fruits, black cherries or cedar.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
