Domaine de Chassorney Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuits-Saint-Georges 1er Cru 'Clos des Argillières' from the Domaine de Chassorney
|
Light
|
|
Bold
|
|
Smooth
|
|
Tannic
|
|
Dry
|
|
Sweet
|
|
Soft
|
|
Acidic
|
In the mouth the Nuits-Saint-Georges 1er Cru 'Clos des Argillières' of Domaine de Chassorney in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
The Nuits-Saint-Georges 1er Cru 'Clos des Argillières' of Domaine de Chassorney matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, veal tagine with preserved lemons and saffron or rabbit marinated with herbs and mustard.
Details and technical informations about Domaine de Chassorney's Nuits-Saint-Georges 1er Cru 'Clos des Argillières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' from Domaine de Chassorney are 2007, 2005, 2008, 2006 and 2004.
Informations about the Domaine de Chassorney
The Domaine de Chassorney is one of of the world's great estates. It offers 63 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
The wine region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Patrice Rion or the Château de Prémeaux produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' often reveals types of flavors of earth, blackberry or graphite and sometimes also flavors of mushroom, black fruits or red cherry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Colombia for wine lovers
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Burgundy 2020 releases tap into ‘insatiable’ global demand
Liv-ex said the trade ‘is reporting strong sales’ of Burgundy 2020 wines following the first en primeur releases in recent weeks, despite higher prices. Decanter’s Charles Curtis MW rated Côte d’Or reds and whites highly in his Burgundy 2020 overview, published earlier this month. Liv-ex’s new Burgundy report also suggested that getting hold of some wines has become even more difficult. ‘The trade continues to report an insatiable global buying appetite that has led to reduced alloca ...
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
